Culinary Arts


A short course for High school leavers, offering you an exciting opportunity to sharpen your culinary skills in:
• Breakfast Food Items
• Lunch and Dinner Items
• Pastries, Cookies & Cakes
• Dessert and Cake Options
• Beverage Options
• Party and Finger Foods
• Healthy Eating

Additional skills
• Personal development
• Food and beverage service
• Tips on starting and running a successful business

Course Dates and Time
The course takes 6 weeks
From 30th January to 10th March 2023
Every day (Monday to Friday) from 8:15 am to 4:15 pm

Course Dates and Time For Highschool leavers Cohort II
Start Date: 13th March 2023 to 21st April 2023
Interview fee: Ksh 1,500 – Same as other certificate courses.
Course Fees : Ksh 45,000
Kitchen kit: Ksh 2,000
NB: Please note that the Kit Fees should not be paid with the Course Fees as the service is outsourced.
For more information please send an email to or
Contact Rose Njuguna : 0700282116


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